COPPACCHIOLI is a Metodo Classico Millesimato Brut made from high-altitude Chardonnay, the result of heroic vinification and extended aging that enhances elegance and complexity without the need for dosage. Its profile is distinguished by the minerality and freshness typical of the mountain terroir, offering a structured, authentic, and powerful perlage. Perfect as an all-around wine, it pairs splendidly with truffles, aged cheeses, mushrooms, rich fish dishes, cured meats, and rich white meats, but is also ideal as a refined aperitif. Dry, fresh, and savory, with notes of white fruit and a long, lingering finish.
